Flexible Learning That Enhances Your Potential
Micro-Credential in Hospitality Management 1 HOS2093 (BAHM) **
This module examines the hospitality management function as an organization’s source for sustainable, competitive advantage. It aims are to develop student’s competencies necessary to lead the ever-changing service industry workforce upon joining the industry. Secondly this increasingly diverse workforce requires managers to possess new skills to manage and develop the hospitality potential of an organization.
** indicates that these programmes will be offered soon
This programme is designed, delivered, assessed and awarded by SEGi University through the SEGiUniDigital Platform.
Entry Requirements - No
Age Experience - 19 Years Above
Language Proficiency - Yes
Numeracy Proficiency - No
Pre-requisites - No
- Introduction to hospitality management
- Introduction to effective management
- Organizations and management
- Developing an organisational culture and the workforce
- The nature of effective management
- Identifying risk and opportunity
Assignment - 30%
Presentation - 10%
Test - 10%
Final Examination - 50%
With great understanding of the hospitality industry through this programme, you can excel in areas such as hotels, restaurants, retailing, transportation, travel agencies, airlines, cruise, and tour operations.